• 2 Pounds Sliced Raw Turkey Breast
• 1 Pound Bacon Cooked Crispy and chopped
• 1/2 Cup Dried Cranberries
• 1 Cup Fresh Breadcrumbs
• 1 Sprig of Rosemary (De-stemmed)
• 1 Cup Shredded Cheddar Cheese
• Salt and Pepper

Method-

Combine bacon, cranberries, breadcrumbs, rosemary, cheese and spices in a large bowl. Lay out the turkey slices, put about 2-3 Tbsp of filling on the turkey and roll. Place in a baking dish and cook at 350 degrees for about 30 minutes. Top with extra cheese and serve!!