Please use your bacon responsibly.

• 1 Pound Thick Cut Bacon
• 1 Pound Fresh Mozzarella Sliced
• 3-4 Tomatoes Sliced
• 1 Head Green leaf Lettuce
• 1 Bunch fresh Basil
• 1 loaf Fresh Italian Bread Sliced
• Mayo

Method-

Cook the bacon until crispy, drain the fat. Toast the bread and spread with mayo. Chop the basil and put on half of the toast. Layer the lettuce, tomato, mozzarella and bacon and top with remaining toast! Serve and enjoy! Serves 4-6