Family Life Ministries has an opening for a full-time Kitchen Assistant. Family Life, in its 67th year of ministry, has plans to build a new world-class headquarters in Corning, NY that will allow for the growth and expansion of our performing arts, events, and Hope & Healing counseling ministry departments, as well as our regional radio network which consists of nearly 70 broadcast signals in New York and Pennsylvania. For more information on Family Life and our future facility, visit https://www.familylife.org/buildingupdate.

The individual chosen to fill this leadership position will have the opportunity of working with a talented team of over 60 staff members. Integrity, excellence, teamwork, and a passion to serve characterize the ministry of Family Life. An overwhelming sense of God’s call to use one’s talents and life to advance His work are necessary requirements to fill this position. The Cook must be a follower of Jesus Christ as they will represent Family Life to the volunteers, vendors, and customers.

Family Life considers partnership with local churches and other Christian organizations / ministries a high priority. Integrity, excellence, teamwork, and a passion to serve characterize the ministry of Family Life. Please fill out our online application and email resume to mail@familylife.org or mail to Family Life: POB 506; Bath, NY 14810.

JOB RESPONSIBILITIES

  • Help maintain cleanliness and order in the kitchen, bakery, and storage rooms
  • Assist in preparing and serving guests for dinner shows, concerts, and other events
  • Helps greet and acclimate volunteers upon arrival
  • Helps give direction to volunteers for various job duties
  • Prepares items for Family Life morale boosting
  • Helps maintain inventory
  • Assists the bakery as directed
  • Assists the Volunteer Coordinator as directed
  • In charge of table setting duties

QUALIFICATIONS

  • Must maintain a positive Christian testimony through a vibrant, active, and strong personal relationship with Jesus Christ
  • Must have good time management skills, be organized, and meet deadlines consistently
  • Knowledge of kitchen equipment
  • Able to work by themselves and as part of a team
  • Experience in a commercial kitchen is necessary
  • Experience using a variety of cooking techniques, a focus on banquet-style cooking is preferred

REQUIREMENTS

  • Must be able to lift 50 pounds, work on their feet for extended periods of time
  • Available to work weekends and evenings
  • Be a team player with a positive attitude

SALARY

$31,200- $40,000/ year

The initial compensation for the chosen candidate is determined by various job-related elements such as education, experience, and training. The position also comes with an array of benefits such as medical coverage, a Health Savings Account, a Health Reimbursement Arrangement, a 403(b) plan with matching contributions, life insurance, disability benefits, ten paid holidays, five PTO days, and ten vacation days allowable within the first year.