Nick’s Picks: Pumpkin Waffles With Cinnamon Syrup Ingredients Autumn is approaching! Stock your cupboards accordingly Batter- 2 1/2 Cups Flour 4 tsp Baking Powder 3 tsp Pumpkin Pie Spice 1 tsp Ground Ginger 1/2 tsp Ground Nutmeg 1/2 tsp salt 1/4 Cup Packed Brown Sugar 1 Cup Canned Pumpkin 2 Cups Whole Milk 4 Eggs
Nick’s Picks: Audreys Upside Down Apple Pie Ingredients Tablespoons (3/4 stick) butter, melted, divided 1/2 cup packed light brown sugar 1/2 cup chopped pecans 1 (15-ounce) package refrigerated rolled pie crusts 1 cup granulated sugar 1/3 cup all-purpose flour 3/4 teaspoon ground cinnamon 5 large Granny Smith or other firm apples, peeled, cored, and cut
Nick’s Picks: Summertime Smoothies Ingredients A great way to end summer! 1 Cup Mango chunks (fresh or frozen) 1/2 Cup Fresh Pineapple 1 Banana 2-3 Strawberries 1/2 Cup Apple Juice 1 Cup Vanilla Greek Yogurt Method- In a blender, puree all the fruit and apple juice until smooth. Add the yogurt and pulse to combine.
Nick’s Picks: Watermelon Salad Ingredients Summer may be coming to a close, but you sure don’t have to eat like it! 1 Cup Balsamic Vinegar 1 Tbsp Honey 1 Seedless Watermelon Peeled and Cubed 1 Seedless (English) cucumber, Diced 1 Tomato (I used yellow for color), Diced 1 Pint of Strawberries, Cut into quarters 1/2
Nick’s Picks: Gazpacho Ingredients The avocado makes this gazpacho smooth! 4-5 Large Plum Tomatoes 1 Medium Green Pepper 1 Cucumber, Peeled 1-2 Garlic Cloves 1/2 of a Medium Red Onion 1 Jalapeno, seeded (If you enjoy spicy) 1 Avocado 2 Slices of Crusty Italian Bread 1 Cup Olive Oil Salt and Pepper to taste Method-
Nick’s Picks: Audreys Healthy Banana Cookies Ingredients This one is from Kingdom Bound when Audrey made everyone cookies! 3 ripe bananas 2 cups rolled oats 1 cup dates, pitted and chopped 1/3 cup vegetable oil 1 teaspoon vanilla extract Method- Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mash the