Nicks Picks: And Steves Picks Is The Meatloaf Of Champions

Nick’s Picks: And Steves Picks: Is The Meatloaf Of Champions

You are here:
Nicks Picks: And Steves Picks Is The Meatloaf Of Champions

Ingredients

  • 2 lb. ground chuck
  • 2 eggs, beaten
  • 1 1/2 c. Wheaties
  • 1 env. Lipton onion soup mix
  • 1/4 to 1/3 c. catsup
  • 3/4 c. milk

Method-

Preheat oven to 350 degrees. In medium bowl lightly mix together meat, soup mix, eggs, catsup, Wheaties, and water. Shape into loaf; pack gently in loaf pan. Place meatloaf pan in a large shallow baking pan with little water in the bottom, this will allow meat to cook all through and not dry it out.