Nick’s Picks: Hamburger Hot Dogs
Ingredients
- 1 Pound of ground beef
- 1 tsp Worcestershire Sauce
- 1 Tsp Soy Sauce
- 1 Tsp Montreal Steak Seasoning
- 1 Tsp Powdered Garlic
- 4 Hot dog buns
- Toppings!
Method-
Combine the meat and seasonings and shape into hot dogs. Grill, fry or bake until fully cooked. Place into buns and top with all sorts of toppings!
Enjoy