Nick’s Picks: Hot Chocolate Ice Cream
Ingredients
A frozen treat that tastes like the real deal!
- 2 Quarts of Heavy cream
- 1 3/4 Cup Sugar
- 1/4 Cup Dark Cocoa powder
- 1 tsp vanilla
- Ice
- Salt
Method-
Following your ice cream makers directions, churn all the ingredients together. Use the ice and salt to form the ice cream. Freeze for about 2 hours or until hard. Serve it up with some marshmallows for a tasty treat!