Nick’s Picks: Italian Hoagie Salad

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Ingredients

  • 1/4 Pound Thin Sliced Salami
  • 1/2 Pound Thin Sliced Pepperoni
  • 1 Red Pepper Sliced Thin
  • 1 Green Pepper Sliced Thin
  • 1 Sweet Onion Sliced VERY Thin
  • 1 16oz Jar of Banana Pepper Rings Drained
  • 2 Pounds Fresh Sliced Mozzarella
  • 2-3 Roma Tomatoes
  • Fresh Cracked Pepper
  • Kosher Salt
  • Olive Oil
  • 2 Tbsp Fresh Chopped Basil

Method:

This one makes a lot (serves about 12), pare it down if you’d like to make a smaller salad.

Cut the salami and pepperoni into bite sized chunks and separate. Combine all the ingredients in a large bowl adding salt and pepper to taste and just a little olive oil. Allow to marinate for about 1 hour in the fridge and then serve!