• 1 1/2 Pounds Chicken Breast
• 2-3 Ribs Celery Diced
• 1/2 an Onion Diced
• Oil
• 4 Cups Water
• 12 Oz Franks Hot Sauce
• 2 Tbsp Ranch Dressing Seasoning
• 2 Tbsp Butter
• Blue Cheese
• Kaiser Rolls

Method-

Place chicken, onions and celery in a large pot with a little oil. Cook on high for about 5 minutes.

Add Water to cover and boil for about 30minutes. Everything should be tender, and chicken should be falling apart.

Drain liquid and pull the chicken until shredded. Add hot sauce, butter and seasoning. Bring to a low simmer for another 30 minutes.

Place pulled chicken mixture onto kaiser rolls. Top with crumbled blue cheese and place in the oven to toast.

Serve and enjoy!