A delicious salad that tastes as good as it looks!

• 1 Head Iceberg Lettuce
• 8 Ounces Fresh Baby Spinach
• 4 Hard Boiled Eggs
• 3-4 Roma Tomatoes Chopped
• 1 16oz Package Frozen Peas (partially thawed)
• 1 Pound Bacon Cooked Crispy and Chopped
• 1 1/2 Cups Shredded Cheddar Cheese
• 1 Bunch Scallions Chopped Fine
• 1/2 Cup Mayo
• 1/2 Cup Sour Cream
• 2 Tbsp Chopped Chives
• 1 Tbsp Cider Vinegar
• 2 Tbsp Sugar

Method-

Place lettuce and Spinach on the bottom of a clear glass bowl. Add the remaining ingredients around the outside of the bowl, filling the center with more lettuce and spinach.

Layer 1: Lettuce/Spinach
Layer 2: Tomatoes
Layer 3: Peas
Layer 4: Hard Boiled Eggs
Layer 5: Scallions
Layer 6: Bacon
Layer 7: Cheddar Cheese
You may need to press the layers down some as you go along

For the top (which is NOT a layer!): Combine the mayo, sour cream, chives, sugar and vinegar. This is the dressing in the salad and once its dove into, it will mix in with the layers.

Serves 6-8 as a main meal.