• 1 Rack Pork Spareribs
• 1 Bottle of your favorite BBQ Sauce
• 1 Tbsp Salt, 1 Tsp Pepper, 1 Tbsp Chili Powder, 1 Tbsp Garlic Powder

Method-

Rub the ribs with the spices and slather with sauce on both sides. Place ribs standing up in a slow cooker sprayed with food release. Cook on high for 4 hours.

Remove from slow cooker, top with additional sauce, cut and serve!