Breakfast Burrito Cups Ingredients 3-4 Extra Large Tortillas, Plain 1/2 Green Pepper, Diced 1/2 Red Pepper, Diced 1/2 Yellow Onion, Diced 1/2 Pound Bacon, Cooked Crispy and Chopped 1 Cup Shredded Pepper Jack Cheese 10 Eggs Method- Spray an extra-large muffin pan with pan spray. Roll the tortillas all together, use the muffin cups as
S Sweet ‘n Savory Breakfast Sliders Ingredients 1/2 Pound Bacon 1/2 Pound Ground Breakfast Sausage 9 Eggs, plus 6 Yolks 1/2 Cup Heavy Cream 1 tsp Nutmeg 1 Tbsp Cinnamon 1 12 Pack Hawaiian Slider Rolls Maple Syrup Powdered Sugar Method- Arrange the bacon on a sheet tray, lined with parchment paper, so that the
Firecracker Mac and Cheese Ingredients The Cheese Sauce- 4 tbsp Butter 3 Tbsp Flour 1 1/2 Cups Whole Milk 2 Cups Freshly Shredded White Cheddar Cheese The Chicken- About 1/2 a Pound Frozen Breaded Chicken Tenders 2 Jalapenos 2 Tbsp Olive Oil 1/2 Tsp Salt Pinch Red Pepper Flakes 1 Cup Spicy BBQ Sauce 1/3
Mushroom and Sausage Sheet Pan Gnocchi Ingredients 1 Pound Sweet Italian Sausage, Raw 1 Pound Fresh or Frozen Gnocchi 1 Pound Fresh Asparagus 1/2 Pound Fresh Zucchini 1 Tsp Salt 1/2 Tsp Black Pepper 2 Tbsp Olive Oil 2 Shallots, Sliced Thin 1 Pound Mushrooms, Sliced Parmesan Cheese and Parsley for Garnish Method- Set the
Creamy Chicken Pasta with Bacon and Corn Ingredients 1 Pound Pasta- Penne, Cellentani, Rotini, Rigatoni 1 1/2 Pounds Boneless Skinless Chicken Breast 1/2 Tsp Smoked Paprika 1 Tsp Salt 1/4 Tsp Black Pepper 1/4 Tsp Chili Powder 1/2 Tsp Italian Seasoning 2 Tbsp Olive Oil 8 Slices of Bacon, cooked crispy and crumbled large 4
30 Minute Mongolian Beef Ingredients 2 Average Carrots, Peeled and Julienne Cut 1 Large Red Pepper, Seeded and Julienne Cut 2-3 Cloves of Garlic, Minced 1 Tbsp Fresh Grated Ginger Salt and Pepper 1 1/2 Pounds Flank Steak 1/2 Cup Cornstarch 2 Tbsp Canola Oil 1/2 Tsp Ground Ginger 1/2 Cup Brown Sugar About 1/2